Moses Cone Hospital, MHC - Dietary ServicesCITY:
Greensboro, NCJOB DETAILS:
Exempt: No | FTE: 1.0 (40 hours/week) | Schedule: varies; weekends required | On Call: NoJOB SUMMARY:
Performs supervisory functions for patient and/or production areas. Functions as a member of the
management group to implement and ensure standards are being met within the Nutritional Services
Required: High school diploma or equivalentEXPERIENCE:
3 years Food Service Supervisory experience, PreferredLICENSURE/CERTIFICATION/REGISTRY/LISTING:
If not already certified, ServeSafe certification required within one year from date of hire. Must be renewed every 5 years.
ServeSafe certification preferred.
Cone Health is an equal opportunity employer. If you require assistance with our online job submission process, please contact our team at 866-266-3767 to request an accommodation.