Dining Services Cook
Job ID: 15788
Facility: Medical Arts and Cancer Center
City: Burlington
Date Posted: 2020-12-23 07:04:36 UTC
2020-10-28 06:10:15 UTC
2020-10-28 06:10:15 UTC
This job posting is no longer active.
Job Description
LOCATION: Medical Arts and Cancer Center, ARMC-DINING SERVS-INHOUSE
CITY: Burlington, NC
JOB DETAILS:
Exempt: No | FTE: 0.9375 (38 hours/week) | Schedule: varies; 5:30am - 8:00pm | On Call: No
JOB SUMMARY:
The cook is responsible for preparing and/or directing the preparation of food to be served for the café, tray line and dining room. All tasks are to be completed following the chefs exact specifications. Compliance with all applicable sanitation, health and personal hygiene standards and following established food production programs and procedures is a must. The cook is responsible for appropriate use of facility supplies and equipment.
EDUCATION:
Required: High School Diploma or 3-5 years of cook experience
Preferred: Associates in Culinary Arts
EXPERIENCE:
3 - 5 years' experience, Required
LICENSURE/CERTIFICATION/REGISTRY/LISTING:
Preferred: Serve Safe Certification
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